1.Delfin Rodriguez-Leyva, Chantal MC Bassett, Richelle McCullough, and Grant N Pierce. "The cardiovascular effects of flaxseed and its omega-3 fatty acid, alpha-linolenic acid." Can J Cardiol. Nov 2010; 26(9): 489--496. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2989356/

2.Simon JA, Fong J, Bernert JT, Jr, Browner WS. "Serum fatty acids and the risk of stroke." Stroke. 1995;26:778--82. http://stroke.ahajournals.org/content/26/5/778.long

3.Djoussé L, Arnett DK, Pankow JS, Hopkins PN, Province MA, Ellison RC. "Dietary linolenic acid is associated with a lower prevalence of hypertension in the NHLBI Family Heart Study." Hypertension. 2005;45:368--73. http://hyper.ahajournals.org/content/45/3/368.long

4.Bemelmans WJ, Muskiet FA, Feskens EJ, et al. "Associations of alpha-linolenic acid and linoleic acid with risk factors for coronary heart disease." Eur J Clin Nutr. 2000;54:865--71. http://www.ncbi.nlm.nih.gov/pubmed/11114683

5.Takeuchi H, Sakurai C, Noda R, et al. "Antihypertensive effect and safety of dietary alpha-linolenic acid in subjects with high-normal blood pressure and mild hypertension." J Oleo Sci. 2007;56:347--60. https://www.jstage.jst.go.jp/article/jos/56/7/56_7_347/_pdf

6.Pinar O. Eser, John P. Vanden Heuvel, John Araujo, And Jerry T. "Marine- and plant-derived ?-3 fatty acids differentially regulate prostate cancer cell proliferation." Mol Clin Oncol. May 2013; 1(3): 444--452. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3916163/

7.Thompson LU, Chen JM, Li T, et al. "Dietary flaxseed alters tumor biological markers in postmenopausal breast cancer." Clin Cancer Res 2005;11:3828-3835. http://clincancerres.aacrjournals.org/content/11/10/3828.long

8.Buck K, Vrieling A, Zaineddin AK, et al. "Serum enterolactone and prognosis of postmenopausal breast cancer." J Clin Oncol 2011;29:3730-3738. http://jco.ascopubs.org/content/29/28/3730.long

9.Buck K, Zaineddin AK, Vrieling A, et al. "Estimated enterolignans, lignan-rich foods, and fibre in relation to survival after postmenopausal breast cancer." Br J Cancer 2011;105:1151-1157. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3208499/

10.Jordan M Joy, Ryan P Lowery, Jacob M Wilson, et al. "The effects of 8 weeks of whey or rice protein supplementation on body composition and exercise performance." Nutrition Journal 2013, 12:86 (20 June 2013). http://www.nutritionj.com/content/12/1/86

11.Bharat B. Aggarwal, Chitra Sundaram, et al. "Tocotrienols, the Vitamin E of the 21st Century: It's Potential Against Cancer and Other Chronic Diseases." Biochem Pharmacol. Dec 1, 2010; 80(11): 1613--1631. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2956867/

12.Komal Raina, Subapriya Rajamanickam, et al. "Chemopreventive Efficacy of Inositol Hexaphosphate against Prostate Tumor Growth and Progression in TRAMP Mice." Clin Cancer Res. May 15, 2008; 14(10): 3177--3184

13.Wilson TA1, Nicolosi RJ, Woolfrey B, Kritchevsky D. "Rice bran oil and oryzanol reduce plasma lipid and lipoprotein cholesterol concentrations and aortic cholesterol ester accumulation to a greater extent than ferulic acid in hypercholesterolemic hamsters." J Nutr Biochem. 2007 Feb;18(2):105-12. http://www.ncbi.nlm.nih.gov/pubmed/16713234

14.Harold Newmark. "Squalene, olive oil and cancer risk: a review and hypothesis." Cancer Epidemiology, Biomarkers and Prevention, 6 (1997), pp. 1101--1103. http://cebp.aacrjournals.org/content/6/12/1101.full.pdf

15.Kate Petersen Shay, Régis F. Moreau, Eric J. Smith, et al. "Alpha-lipoic acid as a dietary supplement: Molecular mechanisms and therapeutic potential." Biochim Biophys Acta. Oct 2009; 1790(10): 1149--1160. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2756298/

16.Per Aman. "Cholesterol-lowering effects of barley dietary fibre in humans: scientific support for a generic health claim." Department of Food Science, Swedish University of Agricultural Sciences, Uppsala, Sweden. (Accessed 12 Dec 2014.) http://www.foodandnutritionresearch.net/index.php/fnr/article/viewFile/1599/1467

17.Marsili V, Calzuola I, Gianfranceschi GL. "Nutritional relevance of wheat sprouts containing high levels of organic phosphates and antioxidant compounds." J Clin Gastroenterol. 2004 Jul;38(6 Suppl):S123-6. http://www.ncbi.nlm.nih.gov/pubmed/15220677

18.Calzuola I1, Marsili V, Gianfranceschi GL. "Synthesis of antioxidants in wheat sprouts." J Agric Food Chem. 2004 Aug 11;52(16):5201-6. http://www.ncbi.nlm.nih.gov/pubmed/15291497

19.Bonfili L, Amici M, Cecarini V, et al. "Wheat sprout extract-induced apoptosis in human cancer cells by proteasomes modulation." Biochimie. 2009 Sep;91(9):1131-44. http://www.ncbi.nlm.nih.gov/pubmed/19527768

20.Amici M, Bonfili L, Spina M, et al. "Wheat sprout extract induces changes on 20S proteasomes functionality."Biochimie. 2008 May;90(5):790-801. http://www.ncbi.nlm.nih.gov/pubmed/18190797

21.Ruitang Deng and Te-Jin Chow. "Hypolipidemic, Antioxidant and Antiinflammatory Activities of Microalgae Spirulina." Cardiovasc Ther. Aug 2010; 28(4): e33--e45. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2907180/

22.Adam D. Bachstetter,Jennifer Jernberg, Andrea Schlunk,et al. "Spirulina Promotes Stem Cell Genesis and Protects against LPS Induced Declines in Neural Stem Cell Proliferation." PLoS One. 2010; 5(5): e10496. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2864748/

23.Wan-Loy Chu, Yen-Wei Lim, Ammu Kutty Radhakrishnan, Phaik-Eem Lim. "Protective effect of aqueous extract from Spirulina platensis against cell death induced by free radicals." BMC Complement Altern Med. 2010; 10: 53. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2954939/

24.Uchikawa T, Kumamoto Y, Maruyama I, et al. "The enhanced elimination of tissue methylmercury in Parachlorella beijerinckii-fed mice." Journal of Toxicological Sciences. 2011;36(1):121--126. http://www.ncbi.nlm.nih.gov/pubmed/21297350

25.Sanaa Shanab, Ashraf Essa, Emad Shalaby. "Bioremoval capacity of three heavy metals by some microalgae species (Egyptian Isolates)." Plant Signal Behav. Mar 1, 2012; 7(3): 392--399. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3443921/

26.Embla Ardal. "Phycoremediation of pesticides using microalgae." Swedish University of Agricultural Sciences. 2014. (Accessed 10 Dec 2014.) http://stud.epsilon.slu.se/7343/7/ardal_e_140923.pdf

27.LE Maekawa, R Lamping, S Marcacci, et al. "Antimicrobial activity of chlorophyll-based solution on Candida albicans and Enterococcus faecalis" RSBO v. r, n. 2, 2007.  http://www.researchgate.net/publication/43335937_Antimicrobial_activity_of_chlorophyll-based_solution_on_Candida_albicans_and_Enterococcus_faecalis

28.Simonich MT, Egner PA, Roebuck BD, et al. "Natural chlorophyll inhibits aflatoxin B1-induced multi-organ carcinogenesis in the rat." Carcinogenesis. 2007 Jun;28(6):1294-302. Epub 2007 Feb 8. http://www.ncbi.nlm.nih.gov/pubmed/17290047

29.Jung Hyun Kwak, Seung Han Baek, Yongje Woo, et al. "Beneficial immunostimulatory effect of short-term Chlorella supplementation: enhancement of Natural Killer cell activity and early inflammatory response (Randomized, double-blinded, placebo-controlled trial)." Nutr J. 2012; 11: 53. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3511195/

30.Mehrangiz Ebrahimi-Mameghani, Soodabeh Aliashrafi, et al. "The Effect of Chlorella vulgaris Supplementation on Liver En­zymes, Serum Glucose and Lipid Profile in Patients with Non-Alcoholic Fatty Liver Disease." Health Promot Perspect. 2014; 4(1): 107--115. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4122038/

31.Amin Morabbi Najafabad1 and Rashid Jamei1. et al. "Free radical scavenging capacity and antioxidant activity of methanolic and ethanolic extracts of plum (Prunus domestica L.) in both fresh and dried samples." Avicenna J Phytomed. 2014 Sep-Oct; 4(5): 343--353. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4224712/

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33.Oude Griep LM, Verschuren WM, Kromhout D, et al. "Colours of fruit and vegetables and 10-year incidence of CHD." Br J Nutr. 2011 Nov;106(10):1562-9. http://www.ncbi.nlm.nih.gov/pubmed/21676275

34.Stig Purup, Eric Larsen, Lars P. Christensen. "Differential Effects of Falcarinol and Related Aliphatic C17-Polyacetylenes on Intestinal Cell Proliferation." J Agric Food Chem. Sep 23, 2009; 57(18): 8290--8296. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2745230/

35.Deeba N. Syed, Jean-Christopher Chamcheu, et al. "Pomegranate Extracts and Cancer Prevention: Molecular and Cellular Activities." Anticancer Agents Med Chem. Oct 2013; 13(8): 1149--1161. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4052369/

36.Aida Zarfeshany, Sedigheh Asgary, Shaghayegh Haghjoo Javanmard. "Potent health effects of pomegranate." Adv Biomed Res. 2014; 3: 100. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4007340/

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39.Bar-Sela G1, Tsalic M, Fried G, Goldberg H. "Wheat grass juice may improve hematological toxicity related to chemotherapy in breast cancer patients: a pilot study." Nutr Cancer. 2007;58(1):43-8. http://www.ncbi.nlm.nih.gov/pubmed/17571966

40.S. Dey, R. Sarkar, P. Ghosh, et al. "Effect of wheat grass juice in supportive care of terminally ill cancer patients-- A tertiary cancer centre experience from India." Journal of Clinical Oncology, 2006 ASCO Annual Meeting Proceedings (Post-Meeting Edition).  Vol 24, No 18S (June 20 Supplement), 2006: 8634. http://meeting.ascopubs.org/cgi/content/abstract/24/18_suppl/8634

41.Ben-Arye E1, Goldin E, Wengrower D, et al. "Wheat grass juice in the treatment of active distal ulcerative colitis: a randomized double-blind placebo-controlled trial." Scand J Gastroenterol. 2002 Apr;37(4):444-9. http://www.ncbi.nlm.nih.gov/pubmed/11989836

42.Jin A Yoon, Sung-Joon Lee, et al. "Ameliorating Effects of a Nopal (Opuntia ficus-indica) Complex on Blood Glucose in db/db Mice." Food Sci. Biotechnol. 20(1):255-259 (2011). http://link.springer.com/article/10.1007%2Fs10068-011-0035-4#page-1

43.Fernandez ML1, Lin EC, Trejo A, McNamara DJ. "Prickly pear (Opuntia sp.) pectin reverses low density lipoprotein receptor suppression induced by a hypercholesterolemic diet in guinea pigs." J Nutr. 1992 Dec;122(12):2330-40. http://jn.nutrition.org/content/122/12/2330.full.pdf

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45.Eduardo Madrigal-Santillán, Eduardo Madrigal-Bujaidar, et al. "Review of natural products with hepatoprotective effects." World J Gastroenterol. Oct 28, 2014; 20(40): 14787--14804. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4209543/

46.Fabiola Gutierrez-Orozco and Mark L. Failla1. "Biological Activities and Bioavailability of Mangosteen Xanthones: A Critical Review of the Current Evidence." Nutrients. Aug 2013; 5(8): 3163--3183. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3775248/

47.Gutierrez-Orozco

48.Serafini MR1, Santos RC, et al. "Morinda citrifolia Linn leaf extract possesses antioxidant activities and reduces nociceptive behavior and leukocyte migration." J Med Food. 2011 Oct;14(10):1159-66. http://www.ncbi.nlm.nih.gov/pubmed/21548805

49.Katherine C. Wood, Miriam M. Cortese-Krott, Jason C. Kovacic, et al. "Circulating Blood eNOS Contributes to the Regulation of Systemic Blood Pressure and Nitrite Homeostasis." Arterioscler Thromb Vasc Biol. Aug 2013; 33(8). http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3864011/

50.Isla S Mackenzie, Daniel Rutherford,Thomas M MacDonald. "Nitric oxide and cardiovascular effects: new insights in the role of nitric oxide for the management of osteoarthritis." Arthritis Res Ther. 2008; 10(Suppl 2): S3. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2582806/

51.Jon Barron. "Super Saccharides & Aloe Vera For The Immune System." Baseline of Health Foundation. 1 May 2002. (Accessed 11 Dec 2014.) http://jonbarron.org/article/super-saccharides-aloe-vera-immune-system

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53.Vázquez B, Avila G, Segura D, Escalante B. "Antiinflammatory activity of extracts from Aloe vera gel." J Ethnopharmacol. 1996;55:69--75. http://www.ncbi.nlm.nih.gov/pubmed/9121170

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58.Liu C, Lu S, Ji MR, Xie Y. "Effects of Cordyceps sinensis on in-vitro natural killer cells." Chinese journal of integrated traditional and Western medicine. 06/1992; 12(5):267-9, 259. http://www.researchgate.net/publication/21762188_Effects_of_Cordyceps_sinensis_(CS)_on_in_vitro_natural_killer_cells

59.Grace Gar-Lee Yuea, Clara Bik-San Laub, Kwok-Pui Funga, et al. "Effects of Cordyceps sinensis, Cordyceps militaris and their isolated compounds on ion transport in Calu-3 human airway epithelial cells." Journal of Ethnopharmacology Volume 117, Issue 1, 17 April 2008, Pages 92--101. http://www.sciencedirect.com/science/article/pii/S0378874108000524

60.Mrinalini Singh, Rajkumar Tulsawani, Praveen Koganti, et al. "Cordyceps sinensis Increases Hypoxia Tolerance by Inducing Heme Oxygenase-1 and Metallothionein via Nrf2 Activation in Human Lung Epithelial Cells." Biomed Res Int. 2013; 2013: 569206. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3770031/

61.Panda AK. "Tracing the historical prospective of Cordyceps sinensis --an aphrodisiac in Sikkim Himalya." Ind J Hist Sci.2010;45:189--98.

62.Ashok Kumar Panda and Kailash Chandra Swain. "Traditional uses and medicinal potential of Cordyceps sinensis of Sikkim." J Ayurveda Integr Med. 2011 Jan-Mar; 2(1): 9--13. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3121254/

63.Kuo YC1, Tsai WJ, Shiao MS, et al. "Cordyceps sinensis as an immunomodulatory agent." Am J Chin Med. 1996;24(2):111-25. http://www.ncbi.nlm.nih.gov/pubmed/8874668

64.Teresa B. Fitzpatrick, Gilles J.C. Basset, et al. "Vitamin Deficiencies in Humans: Can Plant Science Help?" Plant Cell. Feb 2012; 24(2): 395--414. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3315223/

65."Clinical Studies." Graminex (Accessed 15 Dec 2014.) http://www.graminex.com/clinical-studies.php

66.Himanshu Misra, Manish Soni, Narendra Silawat, et al. "Antidiabetic activity of medium-polar extract from the leaves of Stevia rebaudiana Bert. (Bertoni) on alloxan-induced diabetic rats." J Pharm Bioallied Sci. 2011 Apr-Jun; 3(2): 242--248. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3103919/

67.Abdula R, Jeppesen PB, Rolfsen SE, et al. "Rebaudioside A potently stimulates insulin secretion from isolated mouse islets: Studies on the dose, glucose and calcium dependency." Metab. 2004;53:1378--81. http://www.ncbi.nlm.nih.gov/pubmed/15375798

68.Paul Chan, Brian Tomlinson, Yi-Jen Chen, et al. "A double-blind placebo-controlled study of the effectiveness and tolerability of oral stevioside in human hypertension." Br J Clin Pharmacol. Sep 2000; 50(3): 215--220. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2014988/

69.Maria Alessandra Gammone, Eugenio Gemello, et al. "Marine Bioactives and Potential Application in Sports." Mar Drugs. May 2014; 12(5): 2357--2382. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4052294/

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1.Delfin Rodriguez-Leyva, Chantal MC Bassett, Richelle McCullough, and Grant N Pierce. "The cardiovascular effects of flaxseed and its omega-3 fatty acid, alpha-linolenic acid." Can J Cardiol. Nov 2010; 26(9): 489--496. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2989356/

2.Simon JA, Fong J, Bernert JT, Jr, Browner WS. "Serum fatty acids and the risk of stroke." Stroke. 1995;26:778--82. http://stroke.ahajournals.org/content/26/5/778.long

3.Djoussé L, Arnett DK, Pankow JS, Hopkins PN, Province MA, Ellison RC. "Dietary linolenic acid is associated with a lower prevalence of hypertension in the NHLBI Family Heart Study." Hypertension. 2005;45:368--73. http://hyper.ahajournals.org/content/45/3/368.long

4.Bemelmans WJ, Muskiet FA, Feskens EJ, et al. "Associations of alpha-linolenic acid and linoleic acid with risk factors for coronary heart disease." Eur J Clin Nutr. 2000;54:865--71. http://www.ncbi.nlm.nih.gov/pubmed/11114683

5.Takeuchi H, Sakurai C, Noda R, et al. "Antihypertensive effect and safety of dietary alpha-linolenic acid in subjects with high-normal blood pressure and mild hypertension." J Oleo Sci. 2007;56:347--60. https://www.jstage.jst.go.jp/article/jos/56/7/56_7_347/_pdf

6.Pinar O. Eser, John P. Vanden Heuvel, John Araujo, And Jerry T. "Marine- and plant-derived ?-3 fatty acids differentially regulate prostate cancer cell proliferation." Mol Clin Oncol. May 2013; 1(3): 444--452. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3916163/

7.Thompson LU, Chen JM, Li T, et al. "Dietary flaxseed alters tumor biological markers in postmenopausal breast cancer." Clin Cancer Res 2005;11:3828-3835. http://clincancerres.aacrjournals.org/content/11/10/3828.long

8.Buck K, Vrieling A, Zaineddin AK, et al. "Serum enterolactone and prognosis of postmenopausal breast cancer." J Clin Oncol 2011;29:3730-3738. http://jco.ascopubs.org/content/29/28/3730.long

9.Buck K, Zaineddin AK, Vrieling A, et al. "Estimated enterolignans, lignan-rich foods, and fibre in relation to survival after postmenopausal breast cancer." Br J Cancer 2011;105:1151-1157. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3208499/

10.Jordan M Joy, Ryan P Lowery, Jacob M Wilson, et al. "The effects of 8 weeks of whey or rice protein supplementation on body composition and exercise performance." Nutrition Journal 2013, 12:86 (20 June 2013). http://www.nutritionj.com/content/12/1/86

11.Bharat B. Aggarwal, Chitra Sundaram, et al. "Tocotrienols, the Vitamin E of the 21st Century: It's Potential Against Cancer and Other Chronic Diseases." Biochem Pharmacol. Dec 1, 2010; 80(11): 1613--1631. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2956867/

12.Komal Raina, Subapriya Rajamanickam, et al. "Chemopreventive Efficacy of Inositol Hexaphosphate against Prostate Tumor Growth and Progression in TRAMP Mice." Clin Cancer Res. May 15, 2008; 14(10): 3177--3184

13.Wilson TA1, Nicolosi RJ, Woolfrey B, Kritchevsky D. "Rice bran oil and oryzanol reduce plasma lipid and lipoprotein cholesterol concentrations and aortic cholesterol ester accumulation to a greater extent than ferulic acid in hypercholesterolemic hamsters." J Nutr Biochem. 2007 Feb;18(2):105-12. http://www.ncbi.nlm.nih.gov/pubmed/16713234

14.Harold Newmark. "Squalene, olive oil and cancer risk: a review and hypothesis." Cancer Epidemiology, Biomarkers and Prevention, 6 (1997), pp. 1101--1103. http://cebp.aacrjournals.org/content/6/12/1101.full.pdf

15.Kate Petersen Shay, Régis F. Moreau, Eric J. Smith, et al. "Alpha-lipoic acid as a dietary supplement: Molecular mechanisms and therapeutic potential." Biochim Biophys Acta. Oct 2009; 1790(10): 1149--1160. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2756298/

16.Per Aman. "Cholesterol-lowering effects of barley dietary fibre in humans: scientific support for a generic health claim." Department of Food Science, Swedish University of Agricultural Sciences, Uppsala, Sweden. (Accessed 12 Dec 2014.) http://www.foodandnutritionresearch.net/index.php/fnr/article/viewFile/1599/1467

17.Marsili V, Calzuola I, Gianfranceschi GL. "Nutritional relevance of wheat sprouts containing high levels of organic phosphates and antioxidant compounds." J Clin Gastroenterol. 2004 Jul;38(6 Suppl):S123-6. http://www.ncbi.nlm.nih.gov/pubmed/15220677

18.Calzuola I1, Marsili V, Gianfranceschi GL. "Synthesis of antioxidants in wheat sprouts." J Agric Food Chem. 2004 Aug 11;52(16):5201-6. http://www.ncbi.nlm.nih.gov/pubmed/15291497

19.Bonfili L, Amici M, Cecarini V, et al. "Wheat sprout extract-induced apoptosis in human cancer cells by proteasomes modulation." Biochimie. 2009 Sep;91(9):1131-44. http://www.ncbi.nlm.nih.gov/pubmed/19527768

20.Amici M, Bonfili L, Spina M, et al. "Wheat sprout extract induces changes on 20S proteasomes functionality."Biochimie. 2008 May;90(5):790-801. http://www.ncbi.nlm.nih.gov/pubmed/18190797

21.Ruitang Deng and Te-Jin Chow. "Hypolipidemic, Antioxidant and Antiinflammatory Activities of Microalgae Spirulina." Cardiovasc Ther. Aug 2010; 28(4): e33--e45. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2907180/

22.Adam D. Bachstetter,Jennifer Jernberg, Andrea Schlunk,et al. "Spirulina Promotes Stem Cell Genesis and Protects against LPS Induced Declines in Neural Stem Cell Proliferation." PLoS One. 2010; 5(5): e10496. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC2864748/

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